Jerusalem Artichoke (Helianthus tuberosus) Live Plants – Sunchoke, Edible Perennial, Zones 4–9

Scientific name: Helianthus tuberosus

Native to: Central and eastern North America

Perennial Sunchoke with Yellow Flowers

Jerusalem Artichoke, also called Sunchoke or Sunroot, is a tall perennial sunflower grown for its underground tubers and late-summer yellow flowers. The tubers have a crisp texture and mild nutty flavor and can be roasted, sautéed, mashed, or used raw.

Growing Conditions

• Light: Full sun to part sun
• Hardiness Zones: 4–9
• Height: Commonly about 6–10 feet
• Bloom: Late summer
• Harvest: Tubers are typically harvested after top growth declines in fall
• Growth habit: Spreads by underground tubers

What You'll Receive

Live plants in 3.25-inch grower pots in the quantity selected. Plants that ship are smaller than mature plants shown in photos.

Arrival Support

Unpack promptly after delivery. If there is a problem with your order on arrival, contact us within 24 hours and include clear photos so we can help.

Explore related products: Culinary Plants · Native North American selections

Shipping

Check agricultural restrictions to confirm this plant can be shipped from Maryland to your state.

We cannot ship to: Alabama, Arkansas, California, Idaho, Montana, Nevada, Utah, Washington, Oregon, or Mississippi.

Ideal Shipping Temperature: 45°F to 85°F.