Start seeds in a warm location at least 6 weeks before planting. Plants will grow best in warm soil with nighttime temperatures above 50 degrees F. Harvest continues until frost.
Red Rosso Sicilian: Beautiful, great, rich-tasting, medium-sized (about 5 oz), ribbed-shaped tomato. Nice hollow cores that make these tomatoes suitable for stuffing. Also, make a nice sauce—80 days from transplant to harvest.
